Schedule: Aug 13, 2025
Performance. Visual arts. Film. Classic Arts Showcase is designed to inspire new audiences by showcasing video clips of the arts.
“Mission to Mars” tells how engineers and scientists overcame multiple adversities to design, build, test, and launch the Spirit and Opportunity rovers, two of NASA’s most storied missions.
“The Changing Face of Mars” reveals, through archival footage and interviews with key scientists and engineers, JPL’s first roles in exploring the Red Planet, from Mariner 4 through the 1976 arrival of the Viking orbiters and landers.
This episode tells the story of the Voyagers’ astounding successes and unexpected discoveries – but most of all, it’s a tale of perseverance by people and machines struggling against forces put in their way.
The latest from Thomas Edison Language Institute
The latest from American Lakes Elementary School.
Check out McCaffrey Middle School News for all the latest events and information straight from the halls of Robert L. McCaffrey Middle!
Student created videos from Cosumnes Oaks High School.
Shows presented by Los Rios CCD
Cosumnes River College presents part 15 of Nutrition 300 taught by Timaree Hagenburger from the fall semester of 2014.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
The National Gallery of Art serves the nation by welcoming all people to explore and experience art, creativity, and our shared humanity. This series follows the stories of artists John Hitchcock, Daniel Lind-Ramos, Dalton Paula, Sarah Cain, Kay Rosen, and Avish Khebrehzadeh.
National Gallery of Art: El Greco: An Artist’s Odyssey
Cosumnes River College presents part 20 of Art History 300: Introduction to Art taught by Anni Trent from the spring semester of 2015.
The Bob Cole Conservatory Symphony Orchestra performs works by Maurice Ravel, Gustav Mahler, and Gustav Holst. Conducted by Johannes Muller Stosch.
Square Root Academy podcast producer series lesson 1.
Square Root Academy pathways to design lesson 1.
Square Root Academy podcast producer series lesson 2.
Shows presented by Elk Grove USD
Elk Grove Unified School District’s Family Engagement Resources Teacher Nancy Lopez runs a workshop at Union House Elementary on the best ways to read aloud to children.
Shows presented by SCOE
“In the Let’s Learn English series for English learners, you will meet Anna Matteo, who moves to Washington, D.C, gets a job, makes friends, and does many fun activities. These Voice of America videos are used in the USA Learns course, which includes additional learning activities. (For even more English practice, consider taking the free USA Learns English 1 Plus course.)
Lesson 36: I Can Fix This!
Lesson 37: Let’s Agree to Disagree
Lesson 38: She’s My Best Friend!
Lesson 39: It’s Unbelievable!
Lesson 40: The Woods Are Alive”
Shows presented by San Juan USD
San Juan Unified School District Adult Education reaches out to the community by offering classes to help students in a variety of areas. The Unit 6 Review of Ingles Y Tu! with Marisol Richmond.
Cosumnes River College presents part 5 of Math 100: Elementary Algebra taught by J. Baca from the fall semester of 2014.
Join NYT best-selling children’s author, Carmen Agra Deedy, for a special “modern-day hero” episode of Love That Book. Carmen highlights the book “The Boy Who Harnessed the Wind” and helps out James, a young neighbor searching for an idea to write about.
Spring has sprung in the neighborhood of New York Times best-selling author, Carmen Agra Deedy. Her best friends Katie and Kelly are coming over to help get the backyard playhouse ready. Books featured in the program include “The Sandwich Swap” by her Majesty Queen Rania Al Abdullah of Jordan, and “Ferdinand the Bull” by Munro Leaf.
In this special election-themed program of Love That Book! Carmen Agra Deedy highlights the book “Duck for President” and helps out her neighbor, Olivia, who is running for Student Council President.
Shows presented by Galt JUESD
In this SEVA tutorial, viewers are introduced to the fundamental techniques of volleyball passing. Focused on the proper stance, positioning, and hand placement, this video is designed for beginners looking to enhance their skills on the court.
This SEVA instructional video provides an overview of flying a DJI drone, covering essential setup tips and basic flight operations. Perfect for novices, it emphasizes safety precautions and navigational skills, making the exciting world of drone flying accessible to all.
This SEVA video provides step-by-step instructions for executing a back walkover. Perfect for gymnasts and beginners alike, it focuses on balance, flexibility, and technique, encouraging viewers to develop their skills safely.
Public service announcement informing Fairsite Preschool parents the safety protocols in place while being on campus picking up and dropping off.
As we are planning to head back to school, the school campus, classrooms and procedures will look different. In this video we are sharing information about classroom set up, cleaning procedures and new particians for safety.
Shows presented by Center JUSD
Grow Time with Isaac Grow, featering Mr. Magedman.
