Schedule: Jun 1, 2026
Performance. Visual arts. Film. Classic Arts Showcase is designed to inspire new audiences by showcasing video clips of the arts.
Go off-road with Dr. Amanda Stockton and her team as they venture into the lava fields of a recently-erupted volcano, studying how quickly microbial life on Earth recovers from such a catastrophic event. Follow the expedition team as they use drones to map the field site, take samples of volcanic rock, and perform laboratory analyses; all mimicking the same exploration and science performed by the Mars Curiosity and Perseverance rovers.
Dive alongside Dr. Richard Camilli and his team as they explore the undersea volcanoes off of the coast of Santorini, Greece. Testing a suite of autonomous underwater vehicles, the team hopes to imbue their robotic explorers with the same scientific reasoning of a human astrobiologist, helping us characterize alien oceans and remotely search for signs of life on distant ocean worlds.
NASA Explorers is a new digital series that takes you inside the space agency and follows the pioneers, risk-takers and experts at the front line of exploration. Earth is a planet marked by fire. Summer wildfires rage across the western United States and Canada, Australia and Europe. In early spring, agricultural fires blanket Southeast Asia and burn throughout the dry season in central and southern Africa and Brazil. Fire is a natural part of many ecosystems. In season 4 of NASA Explorers, “Fires,” join researchers from the Canadian Arctic to Southeast Asia studying fire and how it changes with the planet.
Join us for this discussion about exploring the Moon from a science perspective and the operations that will be required to support it. “Moon 101” is a series that features interviews with Apollo-era rocket scientists and engineers telling their stories about how they did it and lessons learned. In this curriculum, some of the world’s leading lunar experts discuss various aspects of the Moon. They discuss the Apollo missions, their importance, and what we’ve learned, as well as other exploratory Moon missions. “Moon 101” provides a snapshot of some of the most important and interesting discoveries about our Moon.
In this episode, Julie Stopar helps us understand the makeup of the Moon and how it will drive exploration goals and needs. “Moon 101” is a series that features interviews with Apollo-era rocket scientists and engineers telling their stories about how they did it and lessons learned. In this curriculum, some of the world’s leading lunar experts discuss various aspects of the Moon. They discuss the Apollo missions, their importance, and what we’ve learned, as well as other exploratory Moon missions. “Moon 101” provides a snapshot of some of the most important and interesting discoveries about our Moon.
The latest news from Folsom Middle School in the Folsom Cordova Unified School District.
The latest news from Theodore Judah Elementary School in the Folsom Cordova Unified School District.
Check out TJTV for all the latest events and information straight from the campus of Toby Johnson Middle School!
Student created videos from North Country Elementary School.
Shows presented by Los Rios CCD
Cosumnes River College presents part 17 of Nutrition 300 taught by Timaree Hagenburger from the fall semester of 2014.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
The Culinary Arts Management program at Cosumnes River College provides training for employment in commercial culinary service operations. Courses begin at entry-level training; advanced courses build upon skills acquired in pre-requisite courses. The program includes coursework in culinary arts, baking and pastry, food and equipment use and identification, culinary sanitation, nutrition, marketing, legal control and financial analysis. Students will apply those skills with hands-on training in production centered labs. Sanitation training is offered as an integral part of each certificate and degree, and is certified by the National Restaurant Association as well as Sacramento County Environmental Health Division.
National Gallery of Art: Past is Present
Cosumnes River College presents part 14 of Art History 300: Introduction to Art taught by Anni Trent from the spring semester of 2015.
The Bob Cole Conservatory Symphony Orchestra performs works by Gustav Holst and Jacques Offenbach. Conducted by Johannes Muller Stosch, Nikk Pilato, and John Carnahan.
Shows presented by Elk Grove USD
Elk Grove Unified School District’s Family Engagement Resources Teacher Nancy Lopez runs a workshop at Union House Elementary on the best ways to read aloud to children.
Square Root Academy yoga for creativity & stress management lesson 2.
Square Root Academy West African drumming lesson 2.
Shows presented by SCOE
Putting English to Work uses a story format to teach traditional grammar structure, vocabulary, sentence construction, comprehension and problem solving and skills needed to find employment and excel in the work place.
Shows presented by San Juan USD
San Juan Unified School District Adult Education reaches out to the community by offering classes to help students in a variety of areas. Episode 18 of Ingles Y Tu! with Marisol Richmond.
Cosumnes River College presents part 9 of Math 100: Elementary Algebra taught by J. Baca from the fall semester of 2014.
San Juan hosts its first E-sports Fall tournament.
San Juan held it’s first esports student tournament this Fall. Esports is the sport of competitive video game playing, generally on teams. San Juan Unified School District’s esports program provides an inclusive activity for all interested students.
