How would you like to take classes in a state-of-the-art restaurant kitchen or indoor dining café – and eat some of your work? In NUSD’s Hospitality Pathway, food connects students to future careers. Located at Discovery High, the program teaches both culinary arts and hospitality — in other words, cooking, nutrition, cost control, menu planning, food preparation in quantity for sales, and basics of dining room operation and service. This Career Technical Education pathway is perfect for future chefs or restaurateurs. Here’s what students are saying about it …
About SECC
SECC’s mission is to provide quality educational resources to learners of all ages in the greater Sacramento community primarily through video and other information and communication technologies via cable systems and networks. SECC is a collaborative effort of the K-20 education community all working together toward this mission.
